Malt (Verbals)

Jennifer

Grammar — Advanced Level
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Activity

Complete each sentence choosing the correct option

  1. Malt is   cereal grain that has been dried in a process known as malting.
  2. The grain is made to germinate by soaking in water and is then halted from germinating further by   with hot air.
  3. The grain is immersed or steeped in water two or three times for two or three days to allow the grain   moisture.
  4. The sprouted grain is then further dried and smoked by spreading it on a   wooden floor.
  5. Brewers warm cracked malt in temperature-   water, activating the enzymes.
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Discussion

Practice your writing skills by discussing the questions below

  1. What are the uses of malt?
  2. How often do you eat cereal? How do you usually make it?
  3. How many kinds of grains are common in your country? What are they?
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